Slow cooker cube steak is a dish made from beef cube steak that is cooked in a slow cooker. Cube steak is a type of beef that has been cut into small, thin pieces and then pounded with a meat mallet to tenderize it.
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Delectable Cube Steak: A Culinary Guide to Perfect Preparation
Cube steak, also known as cubed steak or minute steak, is a beef cut made from the top or bottom round. It is a thin cut of meat that has been mechanically tenderized, creating small cubes on its surface. This tenderization process makes the meat more tender and flavorful, and it also helps to reduce cooking time.
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