Baking soda is a common household ingredient that is used in a variety of baking recipes. When added to pancake batter, baking soda reacts with the acids in the buttermilk or yogurt to create carbon dioxide gas. This gas creates bubbles in the batter, which makes the pancakes light and fluffy. Without baking soda, pancakes would be dense and flat. …
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Easy No-Bake Pancake Recipe: Fluffy Pancakes Without Baking Powder
A pancake recipe without baking powder is a recipe for pancakes that does not include baking powder as an ingredient. Baking powder is a leavening agent that helps pancakes to rise and become fluffy. Without baking powder, pancakes will be denser and flatter. There are a few reasons why you might want to make pancakes without baking powder. For example, …